Ingredients

•  1/4 cup/60 mL butter or margarine, softened
• 3/4 cup/180 mL sugar
• 1/4 cup/60 mL dark molasses
• 1 egg
• 1 tsp/5 mL Original Double-Strength Vanilla
•  1/2 tsp/2.5 mL Butter Extract
• 1-3/4 cups/425 mL all-purpose flour
• 1/2 tsp/2.5 mL baking soda
• 1/4 tsp/1.2 mL salt
• 1 cup/250 mL rolled oats
• 1-1/2 tsp/7.5 mL Pumpkin Pie Spice
• Cooking Spray

Cooking Directions

Preheat oven to 350ºF/180ºC. Mix together butter and sugar in large bowl until well mixed. Add molasses, egg and extracts; mix well. Combine remaining ingredients and add to molasses mixture; mix well. Drop by tablespoonfuls 2 inches/5 cm apart on cookie sheet sprayed with Watkins Cooking Spray. Bake for 10 minutes or until lightly browned. Cool slightly on cookie sheet then remove to wire rack and cool completely.

 Makes 30 cookies, 1 per serving.

Nutrition Facts

 Makes 30 cookies, 1 per serving. Nutritional Information Per Serving: Calories 80 Protein 1 g Carbohydrates 14 g Sodium 29 mg Fat 2 g Saturated Fat 1 g Cholesterol 12 mg Dietary Fiber 0 g

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Tags: watkins butter extract, watkins cooking spray, Watkins Vanilla